Saint Patrick's dinner at East Ridge

FALLBROOK — East Ridge Home Owners’ Association had a St. Patrick’s dinner with 73 in attendance. It was a corned beef and cabbage dinner with dessert. Louis Molnar, dressed in an Irish outfit, was the chef. He served the corned beef to everyone’s delight. Kay Kelley served the refreshments. It was a festive occasion for those mostly in their ’70s and ’80s and a few over 90. Following the dinner there was a songfest with Irish and other oldies.