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  • Dine 'n Dash feature Dueling Chefs

    Updated Jun 13, 2024

  • Proactive efforts help as mosquito season continues

    Shauni Lyles, County of San Diego Communications Office|Updated Jun 13, 2024

    In April, San Diego County began ramping up its proactive treatment of mosquito breeding sites in waterways around the county. The goal is to reduce these pests and their risk for spreading diseases, such as West Nile virus. The next treatments, including Lake Rancho Viejo, will be June 26 and 27, as well as July 17 and 18. Every year in spring, the county's Vector Control Program applies a safe, eco-friendly larvicide by helicopter to treat nearly 1,400 acres of...

  • FPUD renews MRCD lease for Fallbrook Community Garden

    Joe Naiman, Village News Reporter|Updated Jun 13, 2024

    The Mission Resource Conservation District leases 0.58 acres of Fallbrook Public Utility District property for the Fallbrook Community Garden, and that lease had a Monday, June 17, 2024, expiration date. The FPUD board meeting Wednesday, May 29, included a 4-0 vote, with Ken Endter absent, to extend the lease for another five years. The lease will now expire June 17, 2029. The MRCD will pay FPUD a dollar a year to rent the Alturas Road property. Although the MRCD is the formal lessee and the lease prohibits any sublease or...

  • Going native in your garden, Part 2

    Roger Boddaert, Special to the Village News|Updated Jun 13, 2024

    If you were inspired by Part 1 of "Going Native in Your Garden" let's dig a little deeper and now look at the most important phases to consider when starting a garden refurbishment. Starting a native plant garden does not have to be complicated, but planning is the key. In Part 1, I mentioned various sites to visit for inspiration and to educate yourself of all that's possible and guide you in the direction you'd like to take your new landscape setting. Once you start...

  • Young cat needs a home with friend

    Updated Jun 13, 2024

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  • County Cool Zones open as temperatures heat up

    Gig Conaughton, County of San Diego Communications Office|Updated Jun 13, 2024

    The County of San Diego opened its annual Cool Zones program June 3, just as the region is expecting to face its first potential summer-like temperatures this week. The Cool Zones program was created two decades ago. It was designed to give older adults, people with disabilities and people with health concerns free, safe air-conditioned shelters to visit to escape extreme heat. The program will run from Saturday, June 1 through Oct. 31. Cool Zone sites include the county's 33...

  • Students are home from school: 4 tips to address youth mental health

    Dr. Donald Tavakoli, Special to the Village News|Updated Jun 13, 2024

    As high school and college students finish their spring terms and prepare for summer, it’s a critical time to check their mental health and consider how to engage in conversations about it. It is especially important for college students, as the “Second Annual Student Behavioral Health Report” revealed a significant jump in self-reported mental or behavioral health concerns among college students as compared to high schoolers. The report found college students self-report a near-50% increase in anxiety, depression and suici...

  • Fathers should be talking to their children about drugs and alcohol

    Nickolaus Hayes, Special to the Village News|Updated Jun 13, 2024

    What does it take to be a responsible father? While there are countless answers to this question, it generally means playing an essential role in a child’s life and showing up daily. Generally, fathers provide abundant love, support and involvement, making sacrifices to ensure their children are loved and cared for. A father is always there for their children, offering guidance, support and education. The greatest joy for any father is seeing their children thrive, do well in life and be healthy. Things can happen in life, h...

  • Are sugar substitutes bad for you? Yes

    Dr. Jennifer Brix ND, Special to the Village News|Updated Jun 13, 2024

    Sugar substitutes were once touted as a miracle food because they had no calories, needed no land for growing and didn’t appear to impact blood sugar levels or weight. Synthetic sugars have now been suggested to cause weight gain, increase cancer risk and play a role in cardiovascular disease. Common synthetic sugar substitutes include saccharin, aspartame, sucralose and erythritol. Some were discovered accidentally, while others were created with the goal of being the next big thing in the low-calorie or no-calorie sweetener...

  • California Farm Bureau-sponsored bill targets health and economic impacts of wildfire smoke advances

    Updated Jun 6, 2024

    SACRAMENTO – Legislation sponsored by the California Farm Bureau that aims to improve the understanding of the health impacts of wildfire smoke and enhance the state’s ability to mitigate these impacts through data-driven approaches has passed the California Senate with unanimous support. The bill moves on to the California Assembly. Senate Bill 945, the Wildfire Smoke and Health Outcomes Data Act, authored by California Sen. Marie Alvarado-Gil, D-Jackson, seeks to establish a statewide integrated wildfire smoke and health da...

  • FPUD to replace GAC filter media at Santa Margarita treatment plant

    Joe Naiman, Village News Reporter|Updated Jun 6, 2024

    The Fallbrook Public Utility District has awarded a contract to replace the filter media in the granular activated carbon vessels at the Santa Margarita Groundwater Treatment Plant. FPUD’s board voted 5-0 May 29 to award a $680,777 contract to Calgon Carbon Corporation for the replacement of Filtrasorb 400 carbon media over the next three years, and the contract allows for annual price increases based on costs but not to exceed 10% annually. The filters are part of the granular activated carbon system which removes per and p...

  • String of events bring life, death, healing into focus

    Tim O Leary, Special to the Village News|Updated Jun 6, 2024

    I pray, dear reader, that you permit me to detour from the mindless wanderings of my typical prattle. Today's fare will ponder the gift of life, the heartache of death, and the pangs of healing that follow the hurt. My week has been an emotional roller coaster. It will be tough to tell this tale with my usual allotment of ink. The week began with my publisher asking me to write about a local ministry with international ties. Next came the surprise birth of a baby goat, and...

  • Is it time for a cookware makeover?

    Karlene Karst BSc Nutrition, Special to the Village News|Updated Jun 6, 2024

    Have you ever heard of perfluoroalkyl and polyfluoroalkyl substances? No? Well, perhaps you’re more familiar with their acronym PFASs? Or maybe you’ve recently heard on the news or from friends that cooking with Teflon pans can harm your health, and you realized that the nonstick coating that makes Teflon pans so easy to clean contains PFASs. People are unaware that these toxic chemicals accumulate in our environment and bodies and can have severe health impacts.  What are PFASs? PFASs are a group of man-made chemicals that...

  • The best clean, effective sunscreens

    Shelby Ramsey, Special to the Village News|Updated Jun 6, 2024

    Protecting our skin is just as important as protecting our internal and mental health. Which products are on my current and favorite clean sunscreen list? We'll get to that soon. First, let's talk basics. What is clean sunscreen? In my opinion, it's a brand that cares and values human health and the planet. The ingredients are transparent, easy to understand (no dictionary needed), has minimal ingredients, and does not harm your body. The assumption is many non-clean brands...

  • Proposed rules on water quality may overwhelm farmers

    Christine Souza, California Farm Bureau|Updated Jun 6, 2024

    Farmers in San Diego County say proposed water quality regulations that establish updated general waste discharge requirements for commercial agricultural operations are burdensome, costly and duplicate work by growers participating in other regulatory programs. Tasked with protecting water quality, the San Diego Regional Water Quality Control Board on March 29 released a proposed draft that creates new monitoring and reporting requirements for nitrogen applications and remova...

  • Going native in your garden, Part 1 of 3

    Roger Boddaert, Special to the Village News|Updated Jun 6, 2024

    California native plants, adapted to our climate, can tolerate extended periods of heat and drought in their natural setting and the many plants covering the hills throughout Southern California display great resilience during the long, hot and rainless periods of the year. After years of drought, our landscapes have benefited greatly from the past two rainy winters and the effects speak for themselves. To get started on your native garden, here are a few ways to go about it....

  • 2024 Point-in-Time Count results released

    Updated Jun 6, 2024

    SAN DIEGO – The Regional Task Force on Homelessness released the topline data collected from more than 1,700 volunteers spread across San Diego County in January for this year’s Point-in-Time Count, May 22. The information shows the minimum number of people experiencing homelessness across the region. Overall, the 2024 Point-in-Time Count found no less than 10,605 people experiencing homelessness across our region. This includes 6,110 unsheltered San Diegans and 4,495 individuals in shelters and transitional housing. Thi...

  • Puppy loves to play

    Updated Jun 6, 2024

    Rutger is 6 month old, 22 lb. terrier mix. He is very playful, even-tempered and gets along with dogs his size. Rutger loves to play with his toys and also loves to play fetch. He is neutered, microchipped, and vaccinated. To meet Rutger, email [email protected]. Village News/Courtesy photo... Full story

  • Fallbrook students transform bare garden plot

    Updated May 30, 2024

    FALLBROOK – What was once a simple plot of dirt has been transformed into a vibrant garden, thanks to the collaborative efforts of Fallbrook STEM Academy first-grade students, the Village Garden Club of La Jolla and the expertise of Master Gardeners from UCCE San Diego. Inspired by the first-grade science curriculum on the structure and function of plants, the school sought to create an educational garden space to enhance student learning and engagement. "We have long l...

  • Dine 'N Dash to feature addition of student dueling chefs

    Julie Reeder, Publisher|Updated May 30, 2024

    Dine ‘N Dash, one of the premiere events of the year from Fallbrook Food Pantry, brings together local restaurants, pubs, bakeries, juice bars, and coffee shops for an afternoon and evening of food, fun, music, and giving back to our community in need. As a result of the Food Pantry’s new programs teaching students about nutrition and healthy cooking, they have added four student chefs as a SPOTLIGHT event. These high school students from the C.H.O.P. Culinary Arts pro...

  • CHOP program has been influential

    Brianna Trujillo, Special to the Village News|Updated May 30, 2024

    I am from the Pala Band of Mission Indians. I am a junior at Temecula Valley High School and I'm graduating this year, a full year early, to be one step closer to my goal of being a veterinarian. I had the privilege of joining the CHOP program hosted by the Pala Youth Empowerment Initiative, Pala Band of Mission Indians, and Fallbrook Food Pantry in February of 2024. Going into the program, I knew little to no information about cooking but I went in ready to learn it all....

  • My culinary journey leads to a career

    Arianna Gastelum, Special to the Village News|Updated May 30, 2024

    My passion and my journey in culinary have blossomed over the past year. I was able to take my first Introduction to Culinary class junior year. This year I was lucky enough to take two culinary classes, advanced culinary and advanced baking. Through those classes I have gained many skills that I was able to practice at school, home, and at work. My culinary classes quickly became my favorite classes and what I looked forward to the most throughout the school day. Not only for...

  • My culinary journey has just begun

    Maximiliano Bamford, Special to the Village News|Updated May 30, 2024

    It's an honor to be a part of this chefs dueling competition. I'm a part of the advanced culinary class at Fallbrook High School and for many years I have been obsessed with cooking. I haven't fully figured out what to do after high school, but my aspirations are to either go to a community college or go to a culinary school to improve and share my skills with the world. If I were to go to a culinary school, I would love to share the food ideas I have learned over my years of...

  • My culinary journey in the kitchen

    Madison Guerrettaz, Special to the Village News|Updated May 30, 2024

    I've been taking culinary classes for two years now. As a student, I've grown both inside and outside the kitchen, improving my skills and confidence significantly with the help of my culinary arts teacher, Mr. Cruz. Mr. Cruz has been integral in developing and fostering my love for cooking, but most of all baking. Through my classes at Fallbrook High School, I've been able to develop the skills I've needed to successfully navigate a kitchen both safely and efficiently and...

  • Foundation for Senior Care hosts 2024 Healthy Living Faire, June 8

    Updated May 30, 2024

    FALLBROOK – The Foundation for Senior Care is once again hosting the annual Healthy Living Faire scheduled for Saturday, June 8, from 9 a.m. to 1:30 p.m. This year's Faire will take place alongside the Fallbrook Farmers Market, with vendors set up between Alvarado and Hawthorne streets. Sponsored by San Diego Gas and Electric, the 2024 Healthy Living Faire offers a fantastic opportunity to engage with health-focused businesses and organizations. Attendees can explore a wide r...

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