Avocados star in several recipes in Rick Bayless's 'Mexican Everyday' cookbook

It’s a small world after all… isn’t it!

Rick Bayless is a world famous chef and celebrity of the food world. His most recent book, “Mexican Everyday” (WW Norton & Company Publisher), is chock full of wonderful, simple recipes… many of them utilize avocados. And, just think, those avocados used in Rick’s recipe collection might well have been grown right here in Fallbrook.

As the heart of avocado-land of the USA, Fallbrook’s crop may be served in some of the world’s finest restaurants, be the prime ingredient as cooks like Rick are developing recipes… and this weekend avocado is — the STAR of F...