Grange serves record number on St. Patrick's Day

Valerie Austin enjoys the crowd at the Grange as her parents, Matthew and Yvonne, dine on corned beef and cabbage. Matthew, a firefighter with Rainbow’s Volunteer Fire Department, said he has been attending the annual dinner since he was 6 years old.

Jenna Lathrop, a member of the Grange Youth Team, busses a table on a busy night. One hundred seven dinners were served – twice as many as at last year’s dinner....