Oink and Moo – Great Barbeque!

Over the years I have spent quite a bit of time in St. Louis, New Orleans and Houston; and love the barbeque styles that are unique to each of these cities. I have to say that Oink and Moo’s BBQ ribs rival any I have eaten in various restaurants in these areas.

I sampled three types of ribs at this Fallbrook establishment owned by Jennifer and Jonathan Arbel – and they were all appetizing – but I think that the Baby Back Ribs took the top spot. The smoky campfire flavor is enhanced by homemade BBQ sauce. These tender, “fall off the bone,” ribs are definitely winners. The Spare Ribs...