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The turkey is native to America and the entrée of choice at many Thanksgiving feasts and Christmas dinner tables. Most families have favorite recipes and methods of preparation. Also, thanks to the Internet, cooks are able to study various recipes and decide upon one that is right for them.
The intent of this article is to provide a collection of testimonies to various methods of preparing and cooking a turkey. Maybe, like me, you have never even heard of some of these methods. Brining? What’s that?
One good way to try a new recipe, or method of cooking, is to buy a small turkey and experiment...
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