Also serving the communities of De Luz, Rainbow, Camp Pendleton, Pala and Pauma
Open for three years, Z Café in Bonsall’s River Village continues to grow in popularity.
"We have been so happy and blessed – Bonsall and Fallbrook have really responded," said owner John Toma.
Starting out strong with breakfast and lunch, dinner slowly evolved. Toma, a native of Hawaii, makes sure that there are always seafood items on the menu, including fresh sea bass, salmon, and mahi-mahi. However, there is a new twist to the dinner menu as well – Hawaiian thick-cut steaks with choice Angus beef, including a 24 oz. rib eye and a 15 oz. New York steak.
"The dinner menu will continue to evo...
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