Also serving the communities of De Luz, Rainbow, Camp Pendleton, Pala and Pauma
Half the fun of going to the San Diego County Fair is tasting the food. When I was growing up, it was a big treat to have a corndog at the fair – back then, corndogs could not be bought at the grocery store or at the mall. Now, even food at the fair has gotten more diverse and exciting.
Last year, grilled cauliflower sandwiches were a new novelty (and a very tasty one at that). This year, pork items are the new fad with several variations offered. Adventurous fair goers looking for bold, savory and out of this world tastes will find BBQ Pig Skins (deep-fried pig skins tossed in BBQ seasoning),...
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