Broiled tilapia – a fast, tasty meal

FALLBROOK – Home cooks love fish because it is flavorful and often simple to prepare. Fish also does not take too long to cook, making it a perfect meal for busy professionals or families.

The following recipe for "Broiled Chili-Lime Crusted Tilapia" from Laurie McNamara's "Simply Scratch: 120 Wholesome Homemade Recipes Made Easy" (Avery) checks all the boxes, as it's flavorful, easily prepared and cooks in roughly eight to 10 minutes.

Broiled Chili-Lime-Crusted Tilapia

Serves 4

Ingredients:

2 tablespoons olive oil, plus more for the pan

Juice of 1 lime (about 2 tablespoons)

1 tablespoon corns...